Algae Cooking Club | Gochugaru Chili Oil | Exclusive Eleven Madison Park Collab

From The Maker: Combining the bright heat of Gochugaru chili with warm notes of cinnamon and star anise, this infused algae oil offers a smooth, aromatic heat to enhance any dish. Developed in collaboration with Chef Daniel Humm, it's gently steeped with real spices over low heat, just as it’s done at Eleven Madison Park.

Serving Suggestions: Elevates everything. Eggs, noodles, soups, stir-fry, pizza.

Ingredients: Algae Oil, Gochugaru Chili, Sichuan Peppercorn, Red Chili Flake, Caraway, Bay Leaf, Star Anise, Clove, Cardamom, Cinnamon, Vitamin E.

7 fl oz